Courses and schedules

Search for course names, descriptions and schedules available from the College of Public Health and university scheduling resources.

Course descriptions and schedules offered below are helpful guides to find courses and when they are offered by the College of Public Health. These tools are not meant to replace the official course catalog maintained by the University Registrar and it does represent all courses offered by the college. 

Undergraduate level courses are numbered 4000 and below, undergraduate/graduate level courses are numbered 5000, and all graduate level courses are numbered 6000 and higher. 

Public Health course catalog

Search for courses by section, title or course number. Each course includes the course number, credit hours, name, course description and if any prerequisites are required.

PUBHEPI 7830
Phytochemicals in Human Health: Crops to the Clinic

Covers the function and control of phytochemicals in plants, the function of phytochemicals in human health, delivery of phytochemicals through foods in the diet, strategies when designing studies examining foods for health and policy and sustainability considerations.

Prequisite(s): Biochem 4511 (511) or 5613 (613), or equiv; or permission of instructor. Not open to students with credit for FdScTe 7810.

3 Credits PUBHEPI
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